The kickoff of the 2nd Agrobiodiversity Congress took place Monday 15 November 2021. The four-day virtual and interactive congress will bring together experts, practitioners and policymakers to present scientific findings and innovative nature-based solutions, policies and practices using agrobiodiversity that can make our food systems more sustainable. This congress is the occasion to support the Rome Manifesto by all stakeholders including the CIHEAM.

WHAT IS AGROBIODIVERSITY? Agrobiodiversity is the wealth of different plants, animals, and microbes that make up our agricultural systems. It is the menu of different foods we eat. It is the foundation of resilient, sustainable, and nutritious food systems...

CIHEAM and CIHEAM Bari, partners of the Congress, will highlight the specificities in the Mediterranean region and present the solutions they are developing in the fields of training, research, cooperation and development, particularly mobilizing the innovations.

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Program and studies provided by CIHEAM Bari here